1:06:01
I'd like to, but I got a party there.
1:06:03
- Come on, Nick.
- Come on, Nicky.
1:06:05
What's going on? A celebration?
1:06:06
Yeah, it's a birthday party
for Lefty Rogan's kid.
1:06:09
The little tomato.
You know Lefty's missus?
1:06:11
- How do you do?
- He's exactly a year old today.
1:06:14
Yeah? Well, that's fine. Where's Lefty?
1:06:17
- He's been in jail for five years.
- Yeah, he broke out once.
1:06:21
Well, I hope you get all the breaks.
Both of you.
1:06:25
- See you later, Nick.
- Come back again.
1:06:27
- Boys and girls.
- Well, hi, Nick.
1:06:29
Hiya, Paul. Molly.
A little Phi Beta Kappa convention.
1:06:35
Well, very nice timing, Mommy.
1:06:38
It was nice of you
to ask us to dinner.
1:06:39
Even nicer to arrange
this coming-out party.
1:06:42
Well, the main point is that thanks
to Nick, we are out and together.
1:06:46
Hello, Mr. And Mrs. Charles.
1:06:48
Luis, we're famished.
1:06:50
Well, what is it gonna
be to eat tonight?
1:06:52
- Molly, what would make you happy?
- Well, could you suggest something?
1:06:55
If I no work here, if I just come in
like you, I order one thing. Sea bass.
1:07:01
- I think I'd like that.
- One sea bass.
1:07:04
I think shad roe will be my dish, Luis.
1:07:07
The sea bass, she's very good.
She's A-number-1.
1:07:10
- But the chef recommends shad roe.
- The chef!
1:07:15
- I'll take sea bass.
- Two sea bass.
1:07:18
- How's the cracked crab?
- You are Nick's friend.
1:07:21
For Nick's friend,
the good is none too best.
1:07:24
Sea bass?
1:07:26
Three sea bass.
1:07:32
- Broiled lobster.
- You no want sea bass?
1:07:36
- Broiled lobster.
- But they all order sea bass.
1:07:40
- They are easily led.
- The sea bass is a filet.
1:07:43
No bones, almost.
1:07:46
- Broiled lobster.
- The meat, it is white.
1:07:49
The skin is crispy.
1:07:51
The butter is as yellow like the sunshine.
I serve it steaming hot.
1:07:56
It tastes something like you never taste
in your whole life.