A Guide for the Married Man
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:17:00
Yes.
It's a pretty elaborate way of doing it, isn't it?

:17:04
Yeah. Thereby proving
how deeply he cares for his wife.

:17:12
Hello, darling.
:17:14
Hello, honey.
:17:16
- What's for dinner?
- Vichyssoise, casserole cassoulet...

:17:19
mousse à la russe
and Irish coffee.

:17:26
- Well, that sounds expensive.
- Expensive?

:17:28
A couple of potatoes, three-quarters
of a pound of sausage, four eggs.

:17:33
What-What kind of food
is that to give to a child?

:17:37
Deborah? She's already eaten.
:17:39
Cauliflower, creamed spinach
and lamb chops.

:17:46
That's the trouble with Ruth.
She's such a wonderful wife.

:17:49
Look, Paul, if you care enough
for your wife...

:17:52
you can always find something about her
that you can't stand.

:17:59
Oh. Hi, darling.
:18:03
What are you so cheerful about?
:18:05
Did it ever occur to you
that I may not be feeling cheerful?

:18:08
No. You're much too selfish for that.
:18:11
Always thinking only of yourself!
:18:14
Well, if you think I'm just gonna
stick around here watching you be cheerful...

:18:17
you're sadly mistaken.
:18:20
And I'm gonna come back
when I'm good and rea-

:18:25
Oh, I'm sorry. Honey, I'm terr-
:18:27
terribly... sorry.
:18:32
After the bust-up scene,
okay, flowers.

:18:35
But if you didn't even do it.
:18:36
Maybe I'm just not cut out
for the whole thing.

:18:38
I mean, it's just that she's so sensitive.
Thank you.

:18:41
Sure. I understand, kid.
Harriet's the same way.

:18:45
If she weren't, would I make all those sacrifices
to keep her from finding out?

:18:49
Yeah. I suppose so.
:18:51
What would make a sensitive woman
like Ruth fight back?

:18:53
Well, I know what bugs Harriet-
:18:55
when I act like
I'm the lord of the manor...

:18:58
and she's a lowly peasant like-

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