:12:02
I like you...
:12:04
Oh, shit!
:12:10
Well, hey, the meal is just about ready,
so it's time for spice...
:12:15
Yes, it's spice time, and the lucky spice is...
:12:19
Paprika!
:12:21
Thank you, thank you, thank you! You've
made me the happiest spice in the world!
:12:26
It's a veritable UN for dinner here,
so Swedish meatballs!
:12:34
Ah! Vino!
:12:36
A little vino... would be keeno!
:12:39
I want some wine!
:12:41
Now...
:12:43
What meal would be complete
without a little dead meat?
:12:47
Yes, America's favorite food:
Dead animal flesh.
:12:52
All the burners are occupied at this time,
so I'm just gonna have to improvise here.
:12:59
- Hi, babe!
- Hi!
:13:07
- What are you doing?
- Just welding up a little dinner, that's all.
:13:15
It's you!
:13:21
- It's good to see you.
- You too.
:13:26
- God, you're a slob!
- Yeah, but I'm a fabulous cook.
:13:29
Yeah? And what are we having?
:13:32
Well, it's either Swiss steak, meat loaf...
I dunno. Charred flesh of some sort.
:13:36
- Why don't we name it after we eat?
- Good idea.
:13:41
Mr Chef? Your vegetables are on fire.
:13:44
Oh! Hey! It's OK. It's all right.
It's broccoli flambé. It's supposed to do that.
:13:50
Just a little tricky, that's all. Guess I put in
a little too much nuclear waste, huh?
:13:56
- Wanna hear something great?
- You betcha.
:13:59
Bobbi and Phoebe are gonna throw me
a shower. It's gonna be so much fun!