1:31:01
Did you make them?
1:31:02
Yes, of course. I make the pasta,
the sauce, everything.
1:31:06
Let's make a toast!
1:31:08
Let's toast to this moment,
1:31:12
to all of you
1:31:14
and to my son's promotion.
1:31:16
To Corporal Mendoza
1:31:18
and because from now on,
1:31:20
you are a member of our station
1:31:29
Let's have a round of applause!
1:31:37
- So, how are you doing?
- I'm fine.
1:31:53
- Bye. Take care.
- See you later.