1:00:01
You, uh, get sick easily?
1:00:02
Oh, very easily.
1:00:03
So do I. Yes, sir.
1:00:05
Say, that's a nice suit
you have on there.
1:00:08
What size is it? About 36?
1:00:10
Yeah, I wear 36.
1:00:12
You know,
speaking of getting sick...
1:00:14
they fed me this morning
some greasy salt pork.
1:00:17
For breakfast.
1:00:18
Oh, yeah, didn't do me
a bit of good.
1:00:20
Oh, please,
must you talk about salt pork?
1:00:23
Oh, now I beg your pardon.
1:00:24
Now, I'm sorry
I mentioned salt pork.
1:00:26
You see, I don't like
salt pork a bit. No, sir.
1:00:30
But, you know, when
you're on a ship like this...
1:00:32
and it's rocking,
and it smells of oil... ooh...
1:00:35
salt pork
certainly is upsetting.
1:00:38
I could've gotten away
with that pork...
1:00:39
but they gave me
a lot of codfish and cream.
1:00:42
- Ohhh.
- Oh, yeah, very bad.
1:00:45
Say, you know what, man?
I tell you what you need.
1:00:47
A walk.
1:00:48
I'm telling you that's the only
thing that saved my life...
1:00:50
when they gave me
that salt pork for breakfast.
1:00:53
Yes, sir. I'm telling you.
Here's another thing.
1:00:56
When they gave me
the salt pork...
1:00:57
on the same plate
they put a big mess of spinach.
1:01:01
And it was all soft and gooey.
1:01:03
It's all right, old man.
I'll tell you now, come on.
1:01:05
Let's take a walk.
It'll do you good.
1:01:07
Liable to do me good, too.
1:01:09
Say, uh, how about
steamed clams? You like them?
1:01:25
Come on now. Let's get moving.
1:01:28
No, never give in. No, sir.
Keep a stiff upper lip.
1:01:31
Now, look at here. This fella's
worse off than you are.
1:01:36
Oh, boy,
he must've had salt pork.
1:01:40
Wait a minute now.
1:01:41
Wouldn't you like to have me
take you to your room?
1:01:43
Yean, take me up to my room
and let me die.
1:01:45
Sure. I'll take you
and put you to bed.
1:01:47
And then I'll dress for dinner.
Come on.